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Wine & Champagne

White wine

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PAOLOLEO Pinot Grigio Puglia

(750ml)

Selected ingredients contain alergens:

Alergeni

Sulphur dioxide

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CA DEI FRATI LUGANA DOC

(750ml)

Dry white wine

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DAVINO Iacob

(750ml)

Dry white wine

TENUTA ULISSE Pecorino

(750ml)

Dry white wine

TENUTA ULISSE Pinot Grigio

(750ml)

Dry white wine

TENUTA ULISSE Vendemmie

(750ml)

Dry white wine

OPRISOR Rusalca

(750ml)

Dry white wine

RECAS SOLO Quinta

(750ml)

Dry white wine

RECAS SOLE Feteasca Regala

(750ml)

Dry white wine

PURCARI NOCTURNE Sauvignon Blanc

(750ml)

Dry white wine

CUVEE PETIT - SAUVIGNON BLANC 2022 - Crama AVINCIS

(750ml)

Dry white wine

Rose wine

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PAOLOLEO NegroAmaro Rosatto

(750ml)

Selected ingredients contain alergens:

Alergeni

Sulphur dioxide

OPRISOR Jiana Rose

(750ml)

Dry rose wine

PURCARI Nocturne Rose

(750ml)

Dry rose wine

Prosecco

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FOLLADOR, Prosecco alb BRUT NATUR ZERO ZAHAR

(750ml)

This Prosecco Millesimato Extra Brut is a wine with a harmonious structure. An intense bouquet of citrus, almonds, acacia flowers. Fresh and fruity, this 'Extra Brut' style Prosecco has an excellent balance of acidity and perfume and is well structured with a dry finish.

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COLLALTO Prosecco rose Extra Dry

(750ml)

Selected ingredients contain alergens:

Alergeni

Sulphur dioxide

new

MONTELVINI, Prosecco EXTRA DRY alb/rose

(750ml)

With a fresh, straw-yellow fruity taste reminiscent of acacia flowers and wild apples, it will conquer you from the first taste. Its pearl is fine and persistent. PMD Extra Dry is an extra dry sparkling wine from Glera grapes, from the Treviso region.

Selected ingredients contain alergens:

Alergeni

Sulphur dioxide

LA MONTINA FRANCIACORTA extrabrut

(750ml)

La Montina Franciacorta Extra Brut is a classic sparkling wine, with a particular elegance, obtained by the traditional method and aged for 38 months on fine yeasts. Chardonay grapes make up the base of the wine, with a percentage of 75%, while Pinot Noir grapes round off and harmonize the bouquet, bringing it to perfection. Both varieties are hand-picked from vineyards located on moraines, hence the wine's vibrant acidity. Enjoy it at a temperature of 8°-10°C. Tasting notes: Smell: Rich and inviting, with accents of fresh fruit, biscuit, nuts and floral influences. Taste: Fresh aromas of dried fruit, puff pastry and citrus fruits, beautifully complemented by the specific minerality. Color: Straw yellow.

CAVA Roger Goulart Brut Nature Reserva 2019

(750ml)

The Xarel·lo grape is indigenous to Penedès and is the main variety used in this cava. It is a grape with good character and structure, which makes it suitable for long-maturing cavelas. This Brut Nature Reserva has a bright pale yellow color with abundant and fine bubbles.

Red wine

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PAOLOLEO Primitivo Puglia

(750ml)

Selected ingredients contain alergens:

Alergeni

Sulphur dioxide

OPRISOR Dragaica

(750ml)

Dry red wine

PAOLO LEO Primitivo di Manduria

(750ml)

Dry red wine

PURCARI Nocturne Cabernet Sauvignon

(750ml)

Dry red wine

AMARANTA Montepulciano D’abruzzo

(750ml)

Dry red wine

TENUTA ULISSE Vendemmie

(750ml)

Dry red wine

AMARONE Domini Veneti

0(750ml)

Selected ingredients contain alergens:

Alergeni

Sulphur dioxide

Wine by glass

MONTELVINI FRIZZANTE alb/roze

(125ml)

Prosecco

PAOLOLEO Pinot Grigio alb/ Primitivo rosu/ NegroAmaro Rosatto roze

0(150ml)

Vin sec

VIN FIERT cu mirodenii

(200ml)

Semi-sweet wine with spices

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